Iced latte recipe – the perfect summer coffee

We all know that coffee is a great way to start the day, but what about when it’s hot outside? That’s where iced latte comes in! Combining the rich flavor of espresso with the smooth creaminess of milk, this chilled latte is perfect for sipping while relaxing on a warm summer day.

A frosted glass of iced latte.
Iced latte

What Is An Iced Latte?

It’s made by combining a shot of espresso with cold milk and serving it over ice. So, it’s an ideal option if you love the bold taste of coffee but enjoy a smoother, creamier coffee experience.

You can create your favorite version by changing some of the ingredients. For example, you can use different dairy or non-dairy milks, different sweeteners and even flavored syrups. I like mine with almond or oat milk and a sprinkle of cocoa powder.

The Taste Of An Iced Latte

An iced latte has a smooth and creamy texture with a hint of sweetness from the milk and any sweetener. The taste of a chilled latte depends on the type of coffee and milk used.

If you use dark roast espresso beans, your drink will have more intense flavor notes than if you use light roast beans. The addition of frothed milk gives an extra layer of creaminess to the drink that makes it even more enjoyable!

How to make an iced latte

Making this luxurious iced coffee is a super simple process. Here’s what you will need:

Equipment:

  • Espresso machine or coffee maker
  • Tumbler or Glass
  • spoon

Ingredients:

  • 2 shots espresso
  • 1/2 cup ice cubes
  • 1/2 cup milk (regular or non-dairy)
  • 1-2 tsp sugar or other sweetener (optional)
  • 1/2 tsp vanilla extract (optional)

Method:

  • Brew 2 shots of espresso (or 1/2 cup of strong coffee) and allow to cool.
  • 1/2 fill a glass with ice cubes.
  • Pour the cooled espresso over the ice cubes.
  • Froth the chilled milk.
  • Pour the foamed milk over the coffee.
  • Add the vanilla extract (optional).
  • Add any sweetener (optional).
  • Stir to combine the ingredients.
  • Relax and enjoy!

Top Tips For Making A Great Iced Latte

Making an amazing ice latte doesn’t have to be complicated! Here are some tips for making sure your drink turns out perfectly every time:

  • Use the best quality ingredients you can get. Also, fresh coffee beans will give you the best flavor.
  • Froth your milk – this adds extra creaminess to your latte. You can use a frother, blender, whisk or even a french press to froth milk.
  • Add some sweetener – this helps balance out the bitterness from the espresso with the creaminess of the milk
  • Experiment with flavors – add syrups like vanilla or caramel for added sweetness or try adding spices like cinnamon or nutmeg for a different experience.
  • Remember, it’s your latte, so you can make it exactly how you want it!

The Bottom Line

When it’s hot out, but I still want a relaxing and refreshing coffee, I reach for an chilled latte with ice. It’s a fantastic way to enjoy the bold flavors of espresso with cool and creamy milk.

I hope you haven’t skipped my top tips because I want you to personalise your iced latte. That wat you really are getting your favorite coffee. So, why not give it a try and indulge in a refreshing and satisfying coffee experience?

FAQs About Iced Lattes

What is an iced latte?

It’s an espresso and cold foamed milk served over ice with an optional sweetener to bring out extra flavor.

How do you make an iced latte?

To make an iced latte, combine one cup of ice, four ounces of espresso (try Starbucks Espresso Roast), three-quarters cup of whole milk, and optional sweetener in a glass and stir until combined. You can also use almond or oat milk for a non-dairy version.

Are there any variations on how to make an iced latte?

Yes! You can experiment by adding syrups like vanilla or caramel for added sweetness or try adding spices like cinnamon or nutmeg for something different each time you make your own unique version of this great summer coffee.

What are some tips for making sure my drink turns out perfectly every time?

Make sure to use quality ingredients such as the best quality coffee you can get; froth your milk; add sweetener; experiment with flavors by adding syrups or spices; and enjoy!

More great coffees for you to enjoy in hot weather

If iced latte isn’t what you want right now, there are plenty of other great chilled coffees to try. Here are a few of my current favorites:

    Or, for more inspiration check out my Ultimate Guide to Iced and Chilled Coffees. You are sure to find your perfect coffee!

    A frosted glass of iced latte.

    Iced latte recipe – the perfect summer coffee

    Eric Loftuss
    Iced latte is perfect for sipping while relaxing on a warm summer day.
    No ratings yet
    Prep Time 8 minutes
    Cook Time 2 minutes
    Total Time 10 minutes
    Course Drinks
    Cuisine American, Italian
    Servings 1 glass
    Calories 104 kcal

    Equipment

    • 1 Espresso machine or coffee maker
    • 1 glass
    • 1 spoon
    • 1 Milk frother or blender

    Ingredients
      

    • 2 shots espresso or 1/2 cup strong coffee
    • ½ cup ice cubes
    • ½ cup milk
    • 1-2 tsp sugar or other sweetener (optional)
    • ½ tsp vanilla extract (optional)

    Instructions
     

    • Brew 2 shots of espresso (or 1/2 cup strong coffee) and allow to cool.
    • 1/2 fill a glass with ice cubes.
    • Pour the cooled espresso over the ice cubes.
    • Froth the chilled milk.
    • Pour the foamed milk over the coffee.
    • Add the vanilla extract (optional)
    • Add any sweetener (optional)
    • Stir to combine the ingredients.
    • Relax and enjoy!

    Notes

    Top Tips

    Making an amazing iced latte doesn’t have to be complicated! Here are some tips for making sure your drink turns out perfectly every time:
      • Use the best quality ingredients you can get. Also, fresh coffee beans will give you the best flavor.
      • Froth your milk – this adds extra creaminess to your latte. You can use a frother, blender, whisk or even a french press to froth milk.
      • Add some sweetener – this helps balance out the bitterness from the espresso with the creaminess of the milk
      • Experiment with flavors – add syrups like vanilla or caramel for added sweetness or try adding spices like cinnamon or nutmeg for a different experience.
      • Remember, it’s your iced latte, so you can make it exactly how you want it!

    Nutrition

    Calories: 104kcalCarbohydrates: 11gProtein: 4gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gCholesterol: 15mgSodium: 64mgPotassium: 265mgSugar: 11gVitamin A: 209IUVitamin C: 0.1mgCalcium: 164mgIron: 0.1mg
    Nutritional Disclaimer

    All nutritional information is an estimate only, based on third-party calculations derived from an online nutritional calculator, Spoonacular API. The data provided is a courtesy and should not be considered a guarantee or fact. Each recipe and nutritional value will vary depending on the ingredients and brands you use, your measuring methods and portion sizes. For accurate results, we recommend that you calculate the nutritional information yourself, using a preferred nutritional calculator or advice from a nutritionist, based on your ingredients and individual processes.

    Keyword iced latte, latte iced
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